马蹄煲鸡有什么功效？
马蹄具有 antibacterial，anti-inflammatory，calming，promoting appetite and digestion，promoting blood circulation to remove blood stasis，lowering blood lipids，deacidification，resistance to aging effects，it is especially suitable for phlegm and heat of the stomach and the stomach，spleen deficiency，such as chest heat，throat dryness and itching，swelling of ulcer，pain in ulcer and bloody stool and bloody lochia.
鸡肉味甘，性温，具有温中益气、补精添髓、强筋健骨、活血润肤的作用，用于治疗虚劳瘦弱、中虚胃痛、脾虚泄泻、老年糖尿病、神经衰弱、月经不调、产后虚寒少乳等症。
马蹄煲猪横脷能清热润肺、生津消积、抗菌消炎、润肠通便、降脂降酸、减肥美容等功效，适用于痰热咳嗽、咽喉红肿疼痛、大便干结、消化不良等症。